LUNCH MENU
RICE
MENU
Available from Wednesday to Friday
(not available during bank holidays)
Two people minimum
APPETIZER
Bread, tomato and “alioli”
STARTERS
Causa limeña
Empanadilla de puchero, velo de panceta
MAIN COURSES
Arroz meloso with fish
Chef´s rice (paella)
Arroz con bogavante (suplemento S/M)
Dessert or cafe
Tarta de chocolate
Baked Cheesecake
PRICE
25,00€ per person (VAT included) All rices dishes are for a minimum of two people and for entire table
Precio sujeto a mercado con arroz con bogavante.
Gastro Experience
Menu December
Available from Wednesday to Sunday
APPETIZER
marinaded olives
Warm bread and olive oil
SNACKS
Empanadilla de puchero, velo de ponceta.
3 individual starters
Nuestra sopa de cebolla.
Maki de berenjena, tom- yum, migas de coca en oli.
Royal de conejo sobre guiso de fresolet de Villena
MAIN COURSES TO CHOOSE FROM
Jarrete de ternera, cacao, brotes frescos.
Magret de pato, níscalos,
Solomillo de ternera, cuatro pimientas (+8€)
Fresh fish of the market
Arroz meloso of fish (two people minimum)
Arroz con bogavante (+8€)
Desserts
Baked Cheesecake
Tarta de chocolate fundente
Caramelized sponge cake with lemon ice cream and fresh custard
Coconut, passion fruit with piquant notes
CAFÉ Y PERUSAS
PRICE
40,00€
48,00€ (Con solomillo o arroz con bogavante)
(IVA INCLUIDO)
APPETIZER
marinaded olives
Warm bread and olive oil
SNACKS
Bollito preñao de guiso de sepia en su tinta, alioli de melsa.
3 individual starters
«Ravioli» de chirivía, relleno de requesón y espinacas.
Farcellet de fasegura, crema de hervido, chips de chicharrón.
Alcachofa en textura, parfait de foie gras.
MAIN COURSES TO CHOOSE FROM
Jarrete de ternera, cacao, brotes frescos.
Spanis Lamb cooked at low temperature with caramelised parsnip
Solomillo de ternera, cuatro pimientas (+8€)
Fresh fish of the market
Arroz meloso of fish (two people minimum)
Arroz con bogavante (+8€)
Desserts
Baked Cheesecake
Tarta de chocolate fundente
Caramelized sponge cake with lemon ice cream and fresh custard
Coconut, passion fruit with piquant notes
CAFÉ Y PERUSAS
PRICE
40,00€
48,00€ (Con solomillo o arroz con bogavante)
(IVA INCLUIDO)
Walk-through
the awards Menu
Available from Wednesday to Sunday
TO BEGIN
Marinaded Olives
Warm bread and olive oil
STARTERS
Russian salad (First prize in gastroalicante 2014)
Croquetta of pawn and garlic (First prize for the best tapa in Valencian Community 2021)
Crispy gachamiga with tartat of longaniza (First prize in the championship of tapas y pinchos for the Valencian Community 2023)
Taco of wild boar (The Best tapa Alicante province , 2nd in Valencian Community 2023)
MAIN DISH
Paella with rabbit and snails
Rabbit Gazpacho with snails
Arroz con bogavante (+8€)
Desserts
Torrija de toña, crema inglesa de turrón
CAFÉ Y PERUSAS
PRICE
50€ per person (VAT included)
58€ (Con arroz con bogavante)
(IVA INCLUIDO)
Enjoy an infinite amount of flavours included in nuestra carta.